Description

Here’s everything you need to bring your Medium Restaurant/Food Service First Aid Kit back to like-new condition. This is everything you will need to completely restock your kit and bring it back up to exceed OSHA regulations and the new ANSI Z308.1-2014 standard for a Class A kit.

If you are unsure about the size of the refill kit you need, there are a couple of easy ways to check. If your empty kit cabinet has two shelves and is at least 15 inches tall, then you’ve got a match for this refill kit. See cabinet image above for reference.

Kit Content

(1)WoundSeal Rapid Clotting Powder, 5 gram
(1)BloodBlocker™ Compress
(100)1″ x 3″ Blue Woven Adhesive Bandages
(25)Blue Woven Flexible Fingertip Bandages
(40)Blue Woven Flexible Knuckle Bandages
(10)Medium Butterfly Wound Closures
(1)Adhesive Tape,
(10)3″ x 3″ Individually Wrapped Sterile Gauze Pads
(25)2″ x 3″ Sterile Individually Wrapped Non-Adherent Pads
(1)2″ Rolled Gauze Bandage
(1)3″ Rolled Gauze Bandage
(1)4″ Roller Gauze Bandage

(2)Pair Sterile Oval Eye Pads with adhesive strips
(2)Sterile 5″ X 9″ ABD Pads
(1)Triangle Bandage with Safety Pins
(2)Pairs Non-latex Exam Gloves
(1)Laerdal CPR Barrier Shield
(1)American Safety & Health Institute First Aid Guide Book with CPR Guidelines
(1)Antiseptic First Aid Spray, 2 oz.
(1)Hydrogen Peroxide Spray, 2 oz.
(20)Sting Free Antiseptic BZK Wipes
(25)Triple Antibiotic Ointment, .5 gram
(6)Hand Sanitizer Gel, 1/8th oz.